Forks 17 Cm White Cpla (1000 Unit) - Code 223.50
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Spoons 16 Cm White Cpla (1000 Unit) - Code 223.51
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Knives 18 Cm White Cpla (1000 Unit) - Code 223.52
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Set 3/1 Fork, Knife, Napkin Feel Green 18 Cm White Cpla (500 Unit) - Code 223.53
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Spoons 16 Cm Black Cpla (1000 Unit) - Code 227.24
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Knives 18 Cm Black Cpla (1000 Unit) - Code 227.25
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Set 3/1 Fork, Knife, Napkin Feel Green 18 Cm Black Cpla (500 Unit) - Code 227.28
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Small Spoons 12,7 Cm White Cpla (2000 Unit) - Code 227.29
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Small Spoons 12,7 Cm Black Cpla (2000 Unit) - Code 227.30
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Wrapped Fork Feel Green 18 Cm Black Cpla (500 Unit) - Code 250.91
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Small Ice Cream Spoons 10 Cm White Cpla (2000 Unit) - Code 260.46
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Knife / Fork 13 Cm White Cpla (1000 Unit) - Code 260.47
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Ice Cream Spoons Wrapped Feel Green 10 Cm White Cpla (500 Unit) - Code 263.31
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Long Spoons Wrapped Feel Green 21 Cm White Cpla (500 Unit) - Code 264.52
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Forks Paper Cutlery 960 Gsm 15,8 Cm White Paper (50 Unit) - Code 266.16
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Knives Paper Cutlery 960 Gsm 15,8 Cm White Paper (50 Unit) - Code 266.17
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Spoons Paper Cutlery 960 Gsm 15,8 Cm White Paper (50 Unit) - Code 266.18
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Forks Paper Cutlery 960 Gsm 15,8 Cm Natural Paper (50 Unit) - Code 266.19
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Knives Paper Cutlery 960 G/M2 15,8 Cm Natural Paper (50 Unit) - Code 266.20
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Spoons Paper Cutlery 960 Gsm 15,8 Cm Natural Paper (50 Unit) - Code 266.21
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About Compostable cutlery
Eco-friendly disposable cutlery for sustainable dining
Our eco-friendly disposable cutlery is made from biodegradable and compostable materials, such as cornstarch, bamboo, and wood. This means you can provide your customers with the same level of convenience as traditional plastic cutlery while contributing to environmental sustainability.
Plant-based disposable cutlery for a greener future
Horecazon’s plant-based disposable cutlery is made from renewable resources, offering a sustainable alternative to single-use plastics.
- 100% compostable: Breaks down naturally in commercial composting environments, reducing landfill waste.
- Sturdy and reliable: Ideal for use with hot, cold, or greasy foods without compromising strength.
- Eco-conscious design: Helps businesses lower their carbon footprint while maintaining customer satisfaction.
Compostable wooden cutlery for premium service
Our compostable wooden cutlery offers a natural, stylish, and sustainable alternative to plastic utensils, perfect for both casual and upscale events.
Stylish and eco-friendly wooden cutlery
Ideal for weddings, corporate events, and eco-conscious catering services.
- Biodegradable and compostable: Made from responsibly sourced wood, these utensils naturally decompose in composting environments.
- Durable and sturdy: Strong enough to handle a variety of foods, from salads to grilled meats.
- Elegant look: Adds a rustic, natural touch to your event or service.
Biodegradable disposable cutlery for easy cleanup
Our biodegradable disposable cutlery offers the perfect balance between convenience and sustainability, ensuring your business stays eco-friendly while providing high-quality service.
Convenient and eco-friendly dining solutions
Designed for high-volume service, these utensils are perfect for catering, takeout, and events.
- Breaks down naturally: Fully biodegradable, leaving behind minimal environmental impact.
- Suitable for various types of food: From appetizers to main courses, these utensils are perfect for a wide range of meal types.
- Single-use convenience: Eliminates the need for washing, saving time and labor in your kitchen.
Compostable forks, spoons, knives for every occasion
Our range of compostable forks, spoons, and knives is designed to provide all the functionality of traditional cutlery while supporting your business’s sustainability goals. Whether you're hosting a corporate event, a wedding, or providing takeaway services, our compostable utensils are the perfect choice for a green alternative to plastic.
Choose Horecazon’s compostable cutlery, eco-friendly disposable cutlery, plant-based disposable cutlery, compostable wooden cutlery, biodegradable disposable cutlery, and compostable forks, spoons, and knives to provide your customers with a sustainable and hygienic dining experience.